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发布时间:2022-05-01 04:11:14 来源:煮锅菜谱
" 半罐","(蒜味) 4条"," 2颗"," 2颗"," 2米杯"," 适量"
1、香肠切小块、蒜头切茉、饭(隔夜饭炒起来比较好吃)
2、蒜头爆香 香肠丢下去炒熟后起锅(微焦好吃)